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Thursday, February 23, 2012

Can't Get Enough Guacamole!

I absolutely LOVE Tex-Mex (a.k.a. Mexican food) and have been eating it since I was a toddler, from what my mother has told me.  In the 70's and 80's, we used to eat at the El Fenix Restaurant (a Dallas institution since 1918; http://elfenix.com/ ) on Northwest Highway, near NorthPark Center, in Dallas several times a month.  My mother would always offer me the guacamole-donned tostada that came with her meal, as one did not come with the children's meal.  Of course, I always gladly accepted her tostada and devoured it and the creamy guacamole in short time!  :-)

Below is a terrific guacamole recipe I have been using for awhile.  I am not sure where the recipe originated from, but it's really fresh, easy, and yummy!  Each time I make this for a gathering, it's one of the first things to get eaten up!  (Will post a pic the next time I make it!)

The recipe follows!










Can't Get Enough Guacamole

5-6 large ripe avocados
1 jalapeno pepper, seeded & chopped
1/2 medium sized red onion, finely chopped
3-4 Tbsp. fresh cilantro, finely chopped
1/2 lime, juiced
1/2 tsp. salt

Combine all of the ingredients in a bowl and mash together until smooth.  Add additional lime juice or salt to taste.

Serve with tortilla or corn chips!





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